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Soup, Salad & Appetizers

Appetizers

Seared Ahi Tuna $28
complemented by a spirited sauce with hints of mustard & beer
Barbecued Shrimp $25
five jumbo shrimp sautéed in reduced white wine, butter, garlic & spices
Mushrooms Stuffed with Crabmeat $28
broiled, topped with romano cheese
Spicy Shrimp $28
succulent jumbo shrimp, lightly fried, tossed in a spicy cream sauce, served with a tangy cucumber salad
Sizzling Crab Cakes $35
two jumbo lump crab cakes with sizzling lemon butter
Shrimp Cocktail $28
chilled jumbo shrimp, choice of creole remoulade sauce or New Orleans style cocktail sauce
Calamari $25
lightly fried, with sweet & spicy asian chili sauce
Lemon Thai Chicken $24
crispy chicken, honey ginger sauce, lemon zest, sesame seeds & green onions
Oysters Rockefeller $34
Ruth’s version of this classic New Orleans dish
Chilled Seafood Tower $120
lobster, seared ahi tuna, jumbo shrimp & fresh seasonal oysters
Fresh Oysters six $29 | twelve $56
six seasonal, fresh oysters
Garlic Cheese Toast $12
a mouthwatering combination of swiss, cheddar & parmesan - melted on top of garlic buttered ciabatta breads
French Fried Onion Rings $16
ruth’s original recipe, double coated

Soups

Lobster Bisque $17
Onion Soup Au Gratin $16

Salads

All dressings are made fresh, using our exclusive recipes. Choose from: Bleu Cheese, Balsamic Vinaigrette, Creamy Lemon Basil, Ranch, Thousand Island, Remoulade, and Vinaigrette

Caesar Salad $18
fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper
Lettuce Wedge $18
crisp iceberg, field greens, bacon, blue cheese & choice of dressing
Ruth's Chop Salad $18
our original... julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions
Steak House Salad $15
iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions
Harvest Salad $18
mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans & crispy onions
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