LAUGHINGSTOCK WINE DINNER
- Served Upon Arrival
- LAUGHING STOCK pinot gris
- FIRST COURSE
BLACKENED SEA SCALLOP - corn maque choux, cajun hollandaise
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LAUGHING STOCK chardonnay
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- SECOND COURSE
WILD MUSHROOM RAGOUT - seared polenta cake, roasted pepper pesto, scallions
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LAUGHING STOCK blind trust red
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- MAIN COURSE
CENTER-CUT 8oz CANADIAN PRIME FILET WITH SAVORY ESPRESSO BUTTER CRUST - beer battered onion rings, sun-dried tomato aioli & truffle mashed potatoes
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LAUGHING STOCK portfolio red
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- DESSERT COURSE
STRAWBERRY CHEESECAKE - macerated strawberries, chocolate almond sticks, raspberry sauce, whipped vanilla cream
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INNISKILLIN vidal ice wine - $160 per person *before tax and grat
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