Downtown Dining Week
March 12 - March 23
Bring Your Appetite to Downtown Dining WeekEnjoy an exquisite 3-course meal and a glass of house wine for only $65.
STARTER
- CAESAR SALAD*
- crisp romaine hearts, parmesan & romano, creamy Caesar
- HARVEST SALAD
- corn, cherries, bacon, tomatoes, goat cheese, cajun pecans, crispy onions, white balsamic vinaigrette
- LOBSTER BISQUE
- creamy lobster bisque, in the new orleans style
ENTRÉE
choice of mashed potato, creamed spinach, or cremini mushrooms
- PETIT FILET*
- a 6 oz cut of the most tender, corn-fed midwestern beef
- STUFFED CHICKEN BREAST
- roasted single breast, garlic-herb cheese, with sizzling lemon butter
Entrée compliments
- BLEU CHEESE CRUST 8
- bleu cheese, roasted garlic, panko bread crumbs
- OSCAR STYLE 22
- crab cake, asparagus & béarnaise sauce
- GRILLED SHRIMP 24
- six jumbo shrimp
- COLD WATER LOBSTERTAIL 40
- canadian lobster tail, 7 oz
Desserts
- CHOCOLATE SIN CAKE
- rich flourless cake, ganache, raspberry sauce
- MINI CHEESECAKE
- fresh berries and mint